Select Menu
Orangery Dinner Menu
Bread
Coombeshead Farm Bread
£4.50Small Plates
Sweet Potato and Spring Onion Bhaji
£13.50
Thai Muesli, Pickled Pearls, Coconut and Mint Yogurt Foam, Coriander
Chilli Prawns
£14.50
Sweetcorn, Corn Bread, Butter Emulision
Wild Mushroom
£13.50
Pea Risotto, Tofu, Truffle
Scallops
£15
Nduja, White Onion Puree, Sea Salad
Smoked Ham Hock & Apricot Terrine
£14.50
Parma Ham Crisp, Piccalilli, Croutons, Radish
Main Plates
Rajasthani Lamb Curry
£27
Sabzi Dal, Flat Bread
Saffron Battered Cornish Hake
£23
Scallop Salt Seasoned Triple Cooked Chips, Egg Mayonnaise
Moroccan Lamb Burger
£24.50
Tomato & Chickpea Salad, Maakouda Batata
Monkey Wrap of Tandoori Chicken
£24
Spicy Chili Sauce, Spinach, Pomegranate, Yoghurt
Mussel Puttanesca
£24
Linguine, Hard Cheese, Lemon
Carbis Bay Style Fish Pie
£25
Pease Pudding, Greens
Rib Eye Steak
£35
Tartiflette, Frickles, Pan Fried Scallops
Pork Belly
£26
Nduju Cassoulet, Kale, Flat Bread
Aubergine Steak (V)
£20
Potato Terrine, Mushroom, Tomato
Cauliflower Pakora (V)
£20
Sticky Rice, Mango, Curry Sauce
Venison & Wild Mushroom Pie
£22
Vichi Carrots, Green Liquor
Sides
Triple-Cooked Chips & Garlic Mayonnaise
£5.50Seasonal Greens
£5.50Creamy Mash Potato
£5.50House Slaw
£5.50Desserts
Sticky Toffee Pudding
£12
Toffee Sauce, Clotted Cream
Apple Tart Tatin
£12
Vanilla Ice Cream
Chocolate Marquise
£12
Raspberry Sorbet
Three British Cheeses & Biscuits
£15 (Supplement £7.50)
Celery, Apple & Chutney
Five British Cheeses & Biscuits
£20 (Supplement £10)
Celery, Apple & Chutney
Ice Cream Selection
£10.50After Dinner Cocktails
Old Fashioned
£17
Bourbon, Sugar, Bitters
Margarita
£17
Tequilla, Salt, Orange Liqueur
Negroni
£17
Gin, Sweet Vermouth, Campari
Cosmopolitan
£17
Vodka, Cranberry, Orange Liqueur
French 75
£25
Gin, Lemon Juice, Moët Champagne
Dessert Wine & Port by the Glass
Muscat de Saint Jean de Minervois
£7.50
France
Fonseca Bin 27 Port
£7.50Otima Port
£8.50Coffee & Tea
Cappuccino
£4Americano
£4Espresso
£4Latte
£4Flat White
£4Affogato
£7.50Selection of Teas
£3.50 eachIf you suffer from a food allergy or intolerance, please let your server know upon placing your order. A 13% discretionary service charge applies.
Orangery Lunch Menu
Bread
Coombeshead Farm Bread
£4.50Small Plates
Sweet Potato and Spring Onion Bhaji
£13.50
Thai Muesli, Pickled Pearls, Coconut and Mint Yogurt Foam, Coriander
Chilli Prawns
£14.50
Sweetcorn, Corn Bread, Butter Emulsion
Wild Mushroom
£13.50
Pea Risotto, Tofu, Truffle
Scallops
£15
Nduja, White Onion Puree, Sea Salad
Smoked Ham Hock & Apricot Terrine
£14.50
Parma Ham Crisp, Piccalilli, Croutons, Radish
Main Plates
Rajasthani Lamb Curry
£27
Sabzi Dal, Flat Bread
Saffron Battered Cornish Hake
£23
Scallop Salt Seasoned Triple Cooked Chips, Egg Mayonnaise
Moroccan Lamb Burger
£24.50
Tomato & Chickpea Salad, Maakouda Batata
Monkey Wrap of Tandoori Chicken
£24
Spicy Chili Sauce, Spinach, Pomegranate, Yoghurt
Mussel Puttanesca
£24
Linguine, Hard Cheese, Lemon
Carbis Bay Style Fish Pie
£25
Pease Pudding, Greens
Rib Eye Steak
£35
Tartiflette, Frickles, Pan Fried Scallops
Pork Belly
£26
Nduju Cassoulet, Kale, Flat Bread
Aubergine Steak (V)
£20
Potato Terrine, Mushroom, Tomato
Cauliflower Pakora (V)
£20
Sticky Rice, Mango, Curry Sauce
Venison & Wild Mushroom Pie
£22
Vichi Carrots, Green Liquor
Poke Bowls
Served 12 noon to 4 pm
Tandoori Chicken
£18
Brown Rice, Spinach, Yoghurt, Flatbread
Feta
£18
Avocado, Tomato, Cucumber, Boiled Egg, Beetroot Dressing, Green Tea
Salmon
£18
Brown Rice, Walnut, Blueberry, Beans, Garlic, Gojo Berries
Sandwiches
Served 12 pm - 4 pm
Smoked Salmon
£17.50
Lemon Cream Cheese, Cucumber, Dill
BBQ Pulled Pork
£15
Tomato Salsa
Keen's Cheddar
£13.50
Beef Tomatoes, Pickle
Sides
Triple-Cooked Chips & Garlic Mayonnaise
£5.50Seasonal Greens
£5.50Creamy Mash Potato
£5.50House Slaw
£5.50Desserts
Sticky Toffee Pudding
£12
Toffee Sauce, Clotted Cream
Apple Tart Tatin
£12
Vanilla Ice Cream
Chocolate Marquise
£12
Raspberry Sorbet
Three British Cheeses & Biscuits
£15.00 (Supplement £7.50)
Celery, Apple & Chutney
Five British Cheeses & Biscuits
£20.00 (Supplement £10)
Celery, Apple & Chutney
Ice Cream Selection
£10Coffee & Tea
Cappuccino
£4Americano
£4Espresso
£4Latte
£4Flat White
£4Selection of Teas
£3.50 eachIf you suffer from a food allergy or intolerance, please let your server know upon placing your order. A 13% discretionary service charge applies.
Orangery Children's Menu
One Course £10.95 | Two Course £14.95 | Three Course £17.95
Small Plates
Soup of the Moment
Homemade Bread
Beans on Toast
White or Granary Bread
Garlic Ciabatta
Garlic Butter, Melted Cornish Cheddar
Mains
Carbis Bay Beef Burger
Toasted Bun, Salad, Fries
Breaded Chicken Goujons
Fries, Peas
Pasta
Tomato or Pesto Sauce, Sprinkled Grated Cornish Cheddar
Grilled Fish of the Day
Creamy Mashed Potatoes
Cornish Sausage
Creamy Mashed Potatoes, Peas, Pan Gravy
Desserts
Ice Cream
Choice of 2 flavours (2 scoops)
Fruit Platter
Selection of Fruits
If you suffer from a food allergy or intolerance, please let your server know upon placing your order. A 13% discretionary service charge applies.
Easter Sunday Lunch Menu
Sunday 31st March 2024 - Three Courses £45
Starters
Leek and Potato Soup, Warm Bread (v)
Chicken Liver and Pork Belly Pate, Crispbread and Orange Marmalade
Smoked Salmon and Asparagus Cocktail, Cream Cheese Mousse, Tarragon Emulsion
Mains
Striploin of Beef, Yorkshire Pudding, Pan Gravy
Roast Loin of Pork, Chunky Apples, Grain Mustard, Tenderstem Broccoli
Fillet of Chalkstream Trout, Piperade of Cherry Tomatoes, Olives
Tempura Baby Courgette, Lemon Dressing, Petit Salad, Parmesan Crumb (v)
Dessert
Chocolate Orange Terrine, Clotted Cream, Basil
Apple Crumble Pie, Crème Anglaise
Poached Pear, Red Wine, Cinnamon Ice Cream
English Cheese & Biscuits
If you suffer from a food allergy or intolerance, please let your server know upon placing your order. A 13% discretionary service charge applies.