The Beach Club Restaurant Menu
There's nothing quite like breakfast by the ocean, lunch of fresh, simple seafood and warm Mediterranean spices or dinner as the sun sets in a laid-back beach side atmosphere.
Select Menu
Kid's Menu
Two Courses
£9.95Mains
Grilled Chicken
New potatoes, crushed peas
V
Penne Pasta
Tomato sauce, cheddar cheese
Cheese Steak Burger
Hand-cut chips
Fish Goujons
Hand-cut chips
Pizza
Choose your topping
Ham, pepperoni, mushroom, olive
Pudding
Ice Cream
Choice of 12 flavours
Starters
Soup of the Moment
£7.50
Crusty bread
Pan-Scorched Scallops
£10.95/£17.95*
Curry mustard sauce, hog's pudding, pickled onion. *Large with home-cooked chips
Steamed Local Mussels
£10.95/£17.95*
*Large with skinny fries
Newlyn Crab
£13.50
Citrus, avocado, rocket, cheese straws
King Prawns
£8.95
Garlic, chilli, rustic bread
Crispy-Fried Baby Squid
£8.50
Aioli, lemon
Mediterranean Fig & Parma Ham
£8.50
Buffalo mozzarella, roasted walnut pesto
V
Tomato & Mozzarella Salad
£8.50
Olive oil, fresh basil, balsamic reduction
To Share
Meat Grazing Board for Two
£21.00
Chicken skewer, olives, Parma ham, toasted foccacia with balsamic & olive oil
Fish Grazing Board for Two
£23.00
Pepper-smoked mackerel, smoked salmon, crab, taramasalata, olives, olive oil, balsamic & rustic breads
Mains
Simply Fish - Chef's Fish Dish of the Day
Market price
Pan-fried new potatoes, wilted spinach
Chicken Saltimbocca
£23.95
Basil, chicken, Spanish sausage, Parma ham, giant couscous
Pork Chop
£22.50
Potatas bravas, olive, tomato & artichoke sauce, fine beans
Slow Roasted Shoulder of Lamb
£24.95
Spiced aubergine tagine, sweet potato, sweetcorn rosti, green pesto
Chingri Maccher Malaikari
£23.95
Medium spiced monk fish curry, served with boiled basmati rice, tarka dal
Pan-Fried Sea Bass
£24.95
Chilli pea fritter, ginger noodles, saag aloo
Club Steak Burger
£18.50
Cornish Jack cheese, Parma ham, hand-cut chips, spiced coleslaw
Beer-Battered Fish & Chips
£18.50
Haddock, hand-cut chips, mushy peas, lemon. (Baked option available)
Char-Grilled Cornish Fillet Steak (8oz)
£32.00
Chunky hand-cut chips, portobello mushrooms, wilted spinach, mixed salad
V
Moroccan Spiced Ratatouille
£17.50
Scented rice, baked filled pepper, parmesan crisp, red pepper coulis
Pasta
King Prawn Crayfish Linguine
£22.00
Tomato sauce, crispy bacon, herb salad, parsley, garlic
Hand-Picked Local Crab
£22.50
Tagliatelle, cream & chives
Open Layered Lasagne
£18.50/£17.50/£16.50
Choose from: Seafood, Traditional Ragout of Beef, Mediterranean Vegetables (V)
Traditional Bolognese
£17.50Handmade Pizzas
Club
£17.50
Prawn, squid, salmon, mussels, garlic, tomato, mozzarella
V
Greek
£16.50
Goat's cheese, caramelised onion, olives, basil, pesto, mozzarella
Spice
£16.50
Spiced meatballs, hot chicken, chilli & garlic, mozzarella
Regina
£15.50
Ham, mushrooms, mozzarella
Italian
£15.50
Pepperoni, mozzarella
V
Margherita
£12.50
Cheese, tomato
V
Garlic mozzarella
£12.50
Fresh garlic, parsley
Salad
Caesar Salad
£18.50
Dressed cos lettuce, streaky bacon, focaccia croutons, anchovies, dressing. Served with a choice of either chicken breast or salmon fillet
Sides
Olives
£4.50Rustic Breads with Aioli
£2.00 per personSkinny Fries
£3.95Hand-Cut Chips & Garlic Mayonnaise
£4.50Mediterranean Vegetables
£3.95Club Coleslaw
£3.50Desserts
Elderflower Panna Cotta
£7.95
Toasted strawberries, biscotti
Tiramisu
£7.95
Double cream
Baked Vanilla Pod Cheesecake
£7.95
Berries, crème fraîche
Crème Catalana
£7.95
Roasted orange
Apricot Frangipane
£7.95
Salted caramel ice cream
Local Cheeses & Biscuits
£9.50
Figs, crackers, chutney
Selection of Kelly's Ice Creams
£7.50
Choice of three scoops
Pudding Wine
Botrytis Semillon Vat 5 (2008/2009, Australia)
Half bottle £23.00/125ml £7.95Black Muscat (2012/2013, USA)
Half bottle £29.00/125ml £9.95Muscat de St Jean de Minervois (France)
Half bottle £20.00/125ml £6.95Fonseca Bin 27 Port
£4.50
50ml
Warre's Otima 10 Port
£6.50
50ml, served chilled
V - Vegetarian
Suitable for vegetarians.
GL - Gluten Free
Suitable for those following a gluten-free diet.
