Landscape of beach club restaurant with white chairs and tables overlooking beach.

The Beach Club Restaurant Menu

There's nothing quite like breakfast by the ocean, lunch of fresh, simple seafood and warm Mediterranean spices or dinner as the sun sets in a laid-back beach side atmosphere.

Select Menu

Beach Club Lunch Special

One course and a glass of house wine



Steamed Local Mussels

With Skinny Fries

Club Steak Burger

Cornish Jack Cheese, Parma Ham, Chips, Special Coleslaw

Beer-Battered Fish & Chips

Haddock, Hand-Cut Chips, Mushy Peas, Lemon

Open-Layered Lasagne

Choose from: Seafood or Traditional Ragout of Beef

Vegetarian Open-Layered Lasagne

Mediterranean Vegetables

Greek Pizza

Goat’s Cheese, Caramelised Onion, Olives, Basil, Pesto, Mozzarella

Spice Pizza

Special Meatballs, Hot Chicken, Chilli & Garlic, Mozzarella

Caesar Salad

Dressed Kos Lettuce, Streaky Bacon, Focaccia Croutons, Anchovies,DressingChoose to add:Chicken BreastSalmon Fillet

Kid's Menu

Two Courses



Grilled Chicken

New potatoes, crushed peas

Penne Pasta

Tomato sauce, cheddar cheese

Cheese Steak Burger

Hand-cut chips

Fish Goujons

Hand-cut chips


Choose your topping

Ham, pepperoni, mushroom, olive


Ice Cream

Choice of 12 flavours


Soup of the Moment

Crusty bread

Pan-Scorched Scallops

Curry mustard sauce, hog's pudding, pickled onion. *Large with chips

Steamed Local Mussels

*Large with skinny fries

King Prawns

Garlic, chilli, rustic bread

Crispy Fried Baby Squid

Aioli, lemon

Mediterranean Fig & Parma Ham

Buffalo mozzarella, roasted walnut pesto

Tomato & Mozzarella Salad

Olive oil, fresh basil, balsamic reduction

Grazing Board for Two

Meat Grazing Board

Chicken skewer, olives, Parma ham, toasted foccacia with balsamic & olive oil

Fish Grazing Board

Pepper-smoked mackerel, smoked salmon, crab, taramasalata, olives, olive oil, balsamic & rustic breads

Club Vegetarian Speciality


Moroccan-Spiced Ratatouille

Scented rice, baked, filled pepper, parmesan crisp, red pepper coulis

Meat & Fish

Simply Fish – Chef's Fish Dish of the Day

Market price
Pan-fried new potatoes, wilted spinach

Chicken Saltimbocca

Basil, chicken, Spanish sausage, parma ham, giant cous cous

Fillet of Pork

Pomodoro, crushed potatoes, grilled vegetables, red wine vinaigrette

Lebanese Shoulder of Lamb

Baked vegetables, apricot cous cous, minted yoghurt, green pesto

Pan-Fried Sea Bass

Chilli pea fritter, ginger noodles, saag aloo

Club Steak Burger

Cornish Jack cheese, parma ham, chips, spiced coleslaw

Beer-Battered Fish & Chips

Haddock, hand-cut chips, mushy peas, lemon. (Baked option available)

Chargrilled Cornish Fillet Steak (8oz)

Chunky, hand-cut chips, portobello mushrooms, wilted spinach, mixed salad


King Prawn Crayfish Linguine

Tomato sauce, crispy bacon, herb salad, parsley, garlic

Hand-picked local crab

Tagliatelle, cream & chives

Open Layered Lasagne

Choose from: Seafood, Traditional Ragout of Beef, Mediterranean Vegetables (V)

Traditional Bolognese


Handmade Pizzas


Prawn, squid, salmon, mussels, garlic, tomato, mozzarella


Goat's cheese, caramelised onion, olives, basil, pesto, mozzarella


Spiced meatballs, hot chicken, chilli & garlic, mozzarella


Ham, mushrooms, mozzarella


Pepperoni, mozzarella


Cheese, tomato

Garlic mozzarella

Fresh garlic, parsley


Caesar Salad

Dressed cos lettuce, streaky bacon, focaccia croutons, anchovies, dressing & salmon fillet or chicken breast




Rustic Breads with Aioli

£2.00 per person

Skinny Fries


Hand-Cut Chips & Garlic Mayonnaise


Mediterranean Vegetables


Club Coleslaw



Elderflower Panna Cotta

Toasted strawberries, biscotti


Double cream

Baked Vanilla Pod Cheesecake

Berries, crème fraîche

Crème Catalana

Roasted orange

Apricot Frangipane

Salted caramel ice cream

Local Cheeses & Biscuits

Figs, crackers, chutney

Selection of Kelly's Ice Creams

Choice of three scoops

Pudding Wine

Botrytis Semillon Vat 5 (2008/2009, Australia)

Half bottle £23.00/125ml £7.95

Black Muscat (2012/2013, USA)

Half bottle £29.00/125ml £9.95

Muscat de St Jean de Minervois (France)

Half bottle £20.00/125ml £6.95

Fonseca Bin 27 Port


Warre's Otima 10 Port

50ml, served chilled

Warm Croissant

Butter, preserve

Chilled Fruit Platter

Buck's Fizz & mint syrup

Homemade Granola

Greek yoghurt, natural honey

Pancake Stack

Maple syrup

Smoked Salmon & Cream Cheese Bagel


Tomato Pilchards on Toast


Cornish Crab Omelette


Crispy Bacon & Sausage Ciabatta


Portobello Mushroom

Spinach, Poached Egg

Champagne Breakfast for Two

Two glasses of Bollinger, smoked salmon, scrambled eggs

Two Slices of Toast

Butter, preserve

V - Vegetarian

Suitable for vegetarians.

GL - Gluten Free

Suitable for those following a gluten-free diet.