• English
  • Français
  • Deutsch

Wedding Evening Buffet

Carbis Bay Hotel provides a wide range of catering to suit every taste and make your wedding a day to treasure forever.

 

Wedding Evening Buffet

Priced at £12.95 per head.

V = Vegetarian - Please Note: A vegetarian option is always available.

* = Gluten Free

0 = Dairy Free

 

Classic Fish and Chips with Sauce Tartar.

***

* Handmade Lamb Kofte Kebab.

***

A selection of Handmade Tartlets.

***

Our Own Spicy sausage Rolls with Caramelized Fruit Chutney.

***

Chicken Caesar Tortilla Wraps.

***

V Spiced vegetable Tortilla Wraps.

***

* A selection of Chicken Pieces in Sauce

(Cajun Style, Sweet and Sour and BBQ Flavours).

***

Our Own French Bread Pizza.

***

Our evening buffet can be tailor-made to your own individual requirements.

Alternatively, discuss with our Chef your ideas and design a bespoke buffet to impress your guests.

 

For further details please contact Stephen Baker on 01736 795311 or use our online form.

HOTEL BOOKINGS

Arriving on

Staying for nights


SELF-CATERING BOOKINGS

In peak season (April 1st to September 30th) apartments can be booked from Saturday to Saturday only.

Arriving on

Staying for nights

* In the low season short breaks are available for minimum 3 night stay. This period is outwith (April 1st to September 30th).

Westcountry Wedding Hotel of the Year 2010

Westcountry Wedding Awards Winner 2010 awarded to The Carbis Bay Hotel in recognition of Excellence within the Westcountry Wedding Industry.

Special Offers

Take a look at our special offers from the Carbis Bay Hotel.
Special Offers…