Dining
Carbis Bay Hotel provides a wide range of catering to suit every taste and make your event one to remember.
Please Choose One Per Menu.
V = Vegetarian
* = Gluten Free
0 = Dairy Free
V Fresh Tagliatelle with Courgette, Tomato and Spinach, Toasted Pine Nuts and Pesto .
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V* Rocket Risotto with Mediterranean Vegetables and Sun Blushed Tomato Dressing.
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V* trio of Baked Aubergines with Roasted Vegetables and Garlic Oil Dressing.
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V Spinach Ricotta and Mushroom Ravioli with Wilted Greens.
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V Stir Fried Vegetables, Oriental Style in a Spring Roll Basket.
For further details please contact Stephen Baker on 01736 795311 or use our online form.
As well as civil weddings and receptions we also host society luncheons, family celebrations, anniversaries,
naming ceremonies, bar mitzvahs, birthdays, coffee mornings and christenings etc.
Functions…
Take a look at our special offers on Winter Breaks at the Carbis Bay Hotel
Our Special Offers…