Dining
Come and Enjoy our Christmas Day Luncheon at £75.00 per person, exclusively available on the 25th December 2008.
V = Vegetarian - Please Note: A vegetarian option is always available on the day.
* = Gluten Free
0 = Dairy Free
Pressed Confit of Duck Terrine with an Onion Marmalade and Toasted Olive Croustini.
V Wild Mushroom and Sunflower Seed Mille Feuille with Brandy and Cream Sauce.
* Chef's Hot Smoked Salmon Salad with a Honey Creme Fraiche.
***
V Roasted Carrot and Cumin Soup
or
Fresh Raspberry Sorbet.
***
Traditional Roast Turkey with all the Trimmings.
Roast Sea Scallops and Monkfish with Smoked Bacon, Bubble and Squeak, White Wine and Parsley Sauce.
V Roast Vegetable Wellington on Wild Mushroom and Tomato Sauces.
***
V Our Own Hand-made Christmas Pudding flamed in Brandy with English Custard and Cornish Clotted Cream.
V* Caramelised Clementines in a Rum and Vanilla Syrup with a Rich Chocolate Suchard Ice Cream.
Cornish Cheeseboard with Home-made Chutney, Fruit and Biscuits.
***
Freshly Brewed Coffee and Petits Fours.
For reservations please contact us on 01736 795311 or use our online form.
As well as civil weddings and receptions we also host society luncheons, family celebrations, anniversaries,
naming ceremonies, bar mitzvahs, birthdays, coffee mornings and christenings etc.
Functions…
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