Apéritif – Moet & Chandon Rosé or Brut Imperial (Supplement £11.00 per 1/4 Bottle)

Kir Royale (Supplement £5.95)

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Mushroom & Tarragon Soup with Herb Croutons

Strips of Cajun Spiced Chicken, Waldorf Salad & Pine Nut Pesto

Fresh Grilled Sardines with Rocket Salad & Garlic Parsley Butter

Smoked Salmon Parcels filled with Cream Cheese & Crayfish on Crisp Baby Gems, Tomato Salsa

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Honey & Cinnamon Glazed Gammon, Dauphinoise Potatoes, Red Wine Jus

Lamb Noisettes on Garlic & Rosemary Crushed New Potatoes & Café de Paris Butter

Lemon Sole in White Wine served with Deep-Fried Chives & a Caper Butter Sauce

Fresh Beer-Battered Cod with Sweet Potato Wedges, Mint Pea Puree

(V) Wild Mushroom Risotto with Parmesan & Balsamic Syrup

All the above are served with Vegetables & Potatoes please ask if you require more

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Selection of Puddings from the Menu

or

Cornish Cheeseboard with Handmade Chutney & Fruits

Freshly Ground Coffee & Mints

£29.95 per head